|It's on a steep hill|
They brew their own beer onsite. Alas, all they sold are growlers so I can't take any home for Gord.
Thomas was the bartender/server/brewer and he gave me a tour.
I had a Fogbound Hemp Pale Ale and it was good.
I ordered Chicken Parmesan, without the parm cheese (I'm not a fan). It was okay. I found the batter on the chicken too hard ... maybe it was cooked too long? The chicken inside was tender and moist. It's a big meal and I couldn't finish it ... I left some pasta and most of the bread.
Thomas was extremely friendly and took excellent care of me. This is a place I would like to take Gord, who is a big fan of craft beer, to some day. The beer was good and the bar was cozy and not fancy.