Gord and I had lunch today at Red Lobster (at Dundas Street W/Bay Street).
It was a busy popular spot for lunch.
Virginia, our server, started us off with cheesy biscuits. Yum!
I'm not a big seafood lover and ordered what I always get at Red Lobster ... Cajun Chicken Linguini Alfredo. My meal came with a salad, which I gave to Gord. My meal, as usual, was delicious. I'm not a big fan of Cajun spice in general but I find it works well in this dish with the Alfredo sauce. The chicken was really tender.