I received an invitation to attend the one year anniversary of Michael's on Simcoe this evening.
After a year of servicing the financial and entertainment district; Michael’s
on Simcoe celebrates a year of grade A food, high end service and the development of a loyal following of
clients and celebrities.
Located in the downtown district steps from the Shangri-La,
Michael’s on Simcoe
is
a contemporary
steakhouse that blends the best of modern day cuisine while
paying homage to
its authentic Italian roots.
Home
to an array of USDA prime steak,
luxurious seafood, and cooked to perfection hand crafted pasta,
Michael’s
also
boasts a menu of classic cocktails with a modern day twist.
Head chef
Derek von Raesfeld
(former head chef at Mistura & Sopra) sources fresh, local ingredients hunting farmers
markets and local
food suppliers in all corners of the city. Originally from Toronto and having studied in Milan and Genova,
Raesfeld has worked under well-known Canadian chefs Mark McEwan, Brad Long, Rob Fennie and
Massimo Capra.
“Michael’s
is about providing an upscale dining experience,” says Michael Dabic, Owner,
Michael’s
on
Simcoe. “Clients at
Michael’s
enjoy high-end service, prime steak custom cut to order and an elegant
atmosphere
for guests. It’s about creating an ambiance of class similar to
restaurants in New York and
Miami.”
Nestled
in between
the
financial and entertainment district
s in downtown Toronto,
Michael’s
on Simcoe
reinvented the feel of a traditional masculine steakhouse by creating a softer, more elegant
space, despite
the
location of a beef aging chamber onsite. Partnering with
well-known
firm
Yorkville Design, a year of
dedication has certainly proved successful
-
eye catching décor, superb textured walls are among some of
the credible changes in the
downtown Toronto
space.
During TIFF 2012 and TIFF 2013,
Michael’s
on
Simcoe hosted a variety of star studded and celebrity events and garnered a mention in People Magazine.
Michael’s
on Simcoe is a modern Italian Steakhouse that playfully combines the best of contemporary
cuisine with USDA prime steak, fresh seafood and authentic homemade pastas.
Michael’s
on Simcoe offers
an elegant and haute dining room and contemporary lounge perfect for corporate, social or special events.
It's a cute spot and there was an enthusiastic crowd!