After walking around J.C. Saddington Park, we were hungry (we hadn't eaten since breakfast) so we walked back to Snug Harbour.
We've been there before for drinks.
It's a big restaurant that is decked out for Christmas.
I was surprised that there weren't that many people there.
Gord had a beer from Old Credit Brewing, a local brewery.
I had planned to have supper but the menu was limited to mostly fish dishes (I'm not a fan of fish) or big meals. I was more in the mood for something fun like wings. The only appetizer that appealed to me was garlic bread with cheese so that's what I got (I gave Gord a piece).
It was okay, not great. It seemed like it had been made an hour earlier as it was warm, not hot.
Gord ordered New England Clam Chowder and said it was good.
Our server was Bianca and she took good care of us.
I'd go back for drinks but not for a meal.