I read last month in BlogTO that Churchill, a bar in my 'hood, had a recently started serving Luther's Chicken.
The chicken had sounded delicious and I've been wanting to try it ... so I did for lunch today when I went to the Dundas West Fest.
I sat on the patio and ordered a Mill Street Organic.
I ordered the small buttermilk fried chicken meal with fries ... one piece of chicken, a buttermilk and chive biscuit and a side (I chose fries). The cost was $7.
The meal came with a quarter breast. A quarter breast?! I've never received a half a piece of chicken before when there was the only piece in the meal. While it was good, it was small ... the accompanying biscuit was larger. The fries were overdone and hard and sitting in a pile of grease. The biscuit was good.
I found it a bit pricy for what I got and alas, it didn't live up to my expectations. I'm glad I tried it but I won't be back.