Wednesday, October 11, 2006

Tourtières

Gord made a couple tourtières this afternoon. We had one for supper tonight and will have the other tomorrow.

They are very delish and are basically ground beef and pork, mashed potatoes and a bunch of spices mixed up together and then baked in a pie crust. A similar recipe to his is here.

11 comments:

gandhi rules said...

That sounds so delicious. I'm starving.

Season said...

Awwww... did you put the heart on top or did he? Either way, very sweet!!

Teena said...

Poptart: Gord put the heart on it. What a sweetie! The other one has a "T" on it ... though I may share it with him :)

ames said...

Those look super good! That heart, awww! hehe

OldOldLady Of The Hills said...

I love that he put a heart on it! That is so very very sweet...Yummm! It sure looks very very good! Looking at that and resding what's in it made my mouth water! (lol)

Lisa said...

Looks like Gord is a great cook! The heart is very cute. :-) Sounds yummy, except the pork part. LOL

Mon said...

I think a nice thing to do next time is have Gord make an extra one for your neighbour. I hear they are always looking for free and yummy food. :-)

Isabel said...

That looks really good. Awww, that was cute with the heart. I'm gonna print the recipe and give it a try one day.

Teena said...

Gord is an excellent cook!

Mon: It's too bad our neighbours are moving soon. Perhaps he'll make a couple for their housewarming party.

Izzy: Gord doesn't put cream in it ... he puts mashed potatoes and bread crumbs in it instead.

Alternati said...

That looks so scrumptious!!!

And I love how he shaped a heart into the crust, beautiful. :)

Better Safe Than Sorry said...

i've had them, i've never actually made one though. i love how he added that heart, i always call that little something my secret ingredient (made with love).