Thursday 13 April 2017

Trius wine club - April 2017

Our April Trius wine club box arrived today.

Gord and I have been members of the Trius Wine Club for almost fifteen years.

Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Executive Chef Frank Dodd’s recipes.

The cost is $46 a month and it's only available in Ontario.

Here is the newsletter ...

Here is what we received ...

  • Trius Red (2015) - $24.95 - the recipe included it's paired with is BBQ Pulled Pork
  • Trius Barrel Fermented Chardonnay (2015) - $19.95 - the recipe included it's paired with is Polenta and Pamesan Fries - we're not fans of chardonnay so will be giving this away

1 comment:

Teresa said...

Cheers enjoy your long weekend.