They have 120 craft beer on tap.
Look at all those taps!
They have a lot of space. It was fairly quiet when we got there but it filled up quickly over the next couple of hours.
|You can get flights ... they look fun|
Gord started with a saison from Black Oak, a favourite of his. I had something I'd never had before but sounded fun ... a Dirty Blonde from Old Flame Brewery (it was good!). So good that I had two!
Here are Gord, Cayla (one of the managers) and Kat (our server) ... everyone was friendly.
We ordered supper. Gord had a Forest Burger. He said it was good and would order it again.
I order Galbi Smoke Wings. Yum! They were really good and I'd get them again. They were big and juicy and tasty!
We'll definitely be back!