|It was fairly empty when I got there just before noon |
but filled up rather quickly
Anna, my server, started me off with their yummy hot cheesy biscuits.
I'm not a seafood fan but I remembered how much I liked the Cajun Chicken Linguini Alfredo I'd had at Red Lobster in Edmonton a couple years ago and that's what I ordered. It was really good!
Anna took good care of me.