My server, Cristina, recommended the Drunken Butter Chicken, which is on the holiday menu.
Excellent recommendation! It was really good and I ate it all!
Cristina was friendly and helpful and too good care of me! Amazingly she recognized me as a customer in a heath food store she used to work in that I used to shop in downtown (I don't work downtown anymore).
When Gord and I had supper at this restaurant in July 2012, Renee was our server. She was working today and I recognized her. She has since gotten promoted to manager ... congrats, Renee! She's still very friendly and we had a great chat. Here she is ...
We talked about beer (because Mill Street brews their own) and she said I had to try to samples of their seasonal draft. One was a vanilla porter, another was a German draft and the last was a hoppier draft (I was hoping they had them listed on their website because I couldn't remember the names but they don't.). I'm not a fan of Porters but I didn't mind this one ... it wasn't as heavy as most. I liked the German one too ... I found the third one too hoppy.
Renee gave me coupons so I can buy a couple vanilla porters at the liquor store.
This is a great place to stop in if you want to eat at the airport ... the food is yummy and the staff is friendly!