You can’t make reservations. I got in line about 7:30pm and though the restaurant was only half full, I was told my table would be ready at 8:30pm. Huh?! People ahead of me went for drinks or ice cream elsewhere to kill time to come back. It was raining so I hung around. I was seated at 8pm and drop ins after that were seated right away. What a crazy system!
You can order off the menu or build your own combo, which is what I did. The proteins to choose from are smoked beef brisket, pulled pork, BBQ chicken leg, smoked sausage and BBQ pork ribs and your sides are French fries, mac and cheese or onion rings. I ordered smoked beef brisket and Bbq pork ribs (like before) with mac and cheese. Yum! The brisket was so tender!
Jennifer was very friendly and took good care of me.
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