Wednesday 13 January 2016

Trius wine club - January 2016

Our January 2016 Trius wine club box arrived today.

Gord and I have been members of the Trius Wine Club for over ten years.

Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Executive Chef Frank Dodd’s recipes.

The cost is $46 a month and it's only available in Ontario.

The newsletter ...

Here's what we got ...

  • Trius Divine White (2014) - $19.95 - the recipe included it's paired with is Smoked Salmon, Dill and Lemon Pâté
  • Showcase Pinot Noir Clark Farm Vineyard (2013) - $29.95 - the recipe included it's paired with is Winter Chicken Noodle Soup

1 comment:

Teresa said...

Cheers to the New Year, enjoy.