Gord and I have been members of the Trius Wine Club (formerly the Hillebrand Wine Club) for over ten years.
Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Chef Frank Dodd’s recipes.
The cost is about $40 a month and it's only available in Ontario.
Here's what we got this month ... looks good!
- Late Harvest Vidal 2011 ($22.75) ~ The recipe included that pairs with it is Spicy Apple Chutney
- Trius Cabernet Sauvignon 2011($14.75) - The recipe included that pairs with it is Chicken, Ginger and Tarragon Soup