I made one for supper this evening ... Steakhouse-style Pork Chops with Creamy Shallot Sauce.
The kit came with pretty well everything.
Ta-da! I'm not a fan of green beans so gave them all to Gord and he liked them. This was easy to make and tasty. We use Montreal Steak Spice often but just on beef. I never thought about using it on potatoes and pork ... but will going forward.