Gord and I have been members of the Trius Wine Club for almost fifteen years.
Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Executive Chef Frank Dodd’s recipes.
The cost is $46 a month and it's only available in Ontario.
Here is the newsletter ...
Here is what we received ...
- Trius Merlot (2014) - $14.95 - the recipe included it's paired with is Vegeterian Chili
- Trius Showcase Vidal Icewine (2015) - $54.10 - the recipe included it's paired with is Apple Upside Down Cake