Gord and I have been members of the Trius Wine Club for over ten years.
Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Executive Chef Frank Dodd’s recipes.
The cost is $46 a month and it's only available in Ontario.
The newsletter ...
Here's what we got ...
- Showcase Clark Farm Pinot Noir (2014) - $30.20 - the recipe included it's paired with is Beef and Mushroom Stew
- Trius Riesling (2014) - $14.95 - $14.95 - the recipe included it's paired with is Leek and Smoked Cheddar Gratin
Morgan enjoyed the box the wine came in ... until Crumpet started bugging him.