Beforehand, we met at Chipotle Mexican Grill (Yonge/Dundas) for supper.
Trish and Gord both ordered burrito bowls (a burrito without the wrap).
|Trish's was vegan|
|Gord's had chicken ... he said it was just okay|
I ordered a chicken burrito ... it was okay, not great.
It's like a production line with robots asking what you want for ingredients as you move along down the line. Gord and I both found it felt rushed. At one point after a robot asked me what kind of salsa I wanted (mild, medium or hot), I asked how hot medium was ... which prompted her to put a big spoonful of medium salsa on my burrito.
I doubt I'll go back.