Thursday 16 April 2015

Trius wine club - April 2015

I picked up our April 2015 Trius wine club box today at the post office ... they tried to deliver it Tuesday but we weren't home.

Gord and I have been members of the Trius Wine Club for over ten years.

Every month, 2 bottles of our best wine will be delivered to your door along with Winemaker Craig McDonald’s tasting notes and Chef Frank Dodd’s recipes.

The cost is $46 a month and it's only available in Ontario.


Here's what we received this month ...


  • Showcase Clean Slate Wild Ferment Sauvignon Blanc 2013 ($32.20) ~ The recipe included that pairs with it is Minestrone Soup with Chorizo and Spring Vegetables
  • Trius Cabernet Sauvignon 2013 ($14.95) - The recipe included that pairs with it is Marinated Flank Steak with Mushroom and Herb Salad

2 comments: