Saturday 9 October 2021

Beertown Public House, Toronto, ON

Gord and I had supper this evening at Beertown Public House (Wellington Street/University Avenue) … they just opened in August. 

They have an Oktoberfest side menu and some German beer on tap ... so we had to have a Paulaner Oktoberfest Marzen.  Yum!  In addition to the German beer, they have a great selection of beer on tap.

I ordered the Southern Fried Chicken (minus the creamy cider slaw) and Gord ordered the the BT Brisket Platter (he swapped his fries for a garden salad).  There was a lot of food and both meals were delicious ... we’d get them again. 

Matt was our server. He was friendly and chatty and took good care of us. Thanks, Matt!

1 comment:

Jennifer said...

Oh my what a feast! I love how they aren't skimping on the portion size! The food looks super good! I have it written down on my to-go-to list for foods! Thanks so much for taking these photos!!! Also, you did an amazing job with the photos above, I truly got a feel of the vibe!