Saturday 23 October 2021

College Falafel, Toronto, ON

I've been craving a donair lately and stopped in for lunch today at my usual spot, College Falafel (at Ossington Avenue and College Street).  

The owners, Oljana and Bard, are very nice and friendly and they make good donairs.

There are a wide variety of condiments but traditionally a donair has meat, tomatoes, onions and sauce.  I got just tomatoes and donair sauce (I'm not a fan of onions).  The donair is served in a pita pocket.  The meat was good and tender and the sauce was tasty.

1 comment:

Teresa said...

Traditional NS Donairs are the best. One opened in our neighborhood but unfortunately closed during the pandemic.