The Fab Five met for supper tonight at Bâton Rouge in the Eaton Centre.
Here we are ... Susan, me, Julie, Laura and Jen.
We work together until 2007 ... Julie, Jen and Susan are still with the company (Laura left a couple weeks ago).
I ordered Bâton Rouge Chicken Tenders Platter (chicken tenders made fresh to order, battered and deep-fried to golden perfection. Served with their own BBQ and Dijonnaise dipping sauces).
It's a big meal and I couldn't eat it all ... I left some mashed potatoes and batter.
Great to get together and catch up!